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2019 BBQ Cook Off

Date: Oct 05, 2019
Category(s):
Brazoria County Fair World Class Barbecue Cook-Off Contest
Sponsored By Budweiser
Chairman - Rebecca Goins
Sanctioned by IBCA (International Bar-B-Que Cookers Association)

IBCA RULES: http://ibcabbq.org/wp-content/uploads/IBCA-Rules-Feb-2019.pdf
Entry Deadline: Friday, August 30, 2019, 5 pm

Entry Fee: $200 per space

Arrival Time: Thursday, October 3, 2019, 7 am - 7 pm, Friday, October 4, 2019, 7 am – 11 am

Judging Time: Friday, October 4, 2019
12 Noon - Beef Fajitas Jackpot, 2 pm - Beans, 6 pm - Friday Night Feast

Friday: IBCA Head Cooks Meeting 3:30 pm and tray pickup times
are at the discretion of the IBCA head judge.

Judging Time: Saturday, October 5, 2019

Chicken, Ribs, and Brisket is an IBCA SANCTIONED judging contest.

Standard turn in times apply up to 100 teams or less
12 pm - chicken turn in (2 chicken halves complete w/wingtip)
1:30 pm - Pork Spare Ribs (9 individual pork spare ribs), 3 pm - Brisket (9 full slices)

Turn in times if over 100 teams:
12 pm - chicken turn in (2 chicken halves complete w/wingtip)
2 pm - Pork Spare Ribs (9 individual pork spare ribs), 4 pm - Brisket (9 full slices)
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Items

2019 BBQ Coof Off

Entry Form

The online entry form will go live June 3, 2019 at 12:01 am. Please check back here and register online!
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